Weeknight Wonders: 5 Quick and Delicious Dinner Recipes Under 30 Minutes

Life gets busy, and after a long day, spending hours in the kitchen might be the last thing on your mind. But don’t resort to takeout just yet! These five dinner recipes are not only delectable but can also be whipped up in under 30 minutes. Let’s dive in!

1. Stir-Fried Chicken with Veggies Ingredients:

• 2 chicken breasts, thinly sliced
• 2 cups mixed vegetables (bell peppers, snap peas, broccoli)
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 teaspoon sesame oil
• 1 garlic clove, minced
• 2 tablespoons vegetable oil Instructions:

1. Heat vegetable oil in a pan. Add the chicken slices and stir-fry until lightly browned.
2. Add the garlic and vegetables, and stir-fry for another 5 minutes.
3. Pour in soy sauce, oyster sauce, and sesame oil. Cook for an additional 3 minutes and serve hot.

2. Spaghetti Aglio e Olio Ingredients:

• 200g spaghetti
• 4 garlic cloves, thinly sliced
• 1/2 teaspoon chili flakes
• 1/4 cup olive oil
• Parsley, chopped (for garnish)
• Grated parmesan cheese (optional) Instructions:

1. Cook the spaghetti as per package instructions.
2. In a pan, heat olive oil and sauté garlic slices until golden.
3. Add chili flakes, cooked spaghetti, and toss until well combined. Garnish with parsley and cheese.

3. Pan-Seared Salmon with Side Salad Ingredients:

• 2 salmon fillets
• Salt and pepper to taste
• 1 tablespoon olive oil
• 2 cups mixed greens
• 1 tablespoon balsamic vinaigrette Instructions:

1. Season salmon fillets with salt and pepper.
2. Heat olive oil in a pan and sear salmon for 4-5 minutes on each side.
3. Toss mixed greens in balsamic vinaigrette and serve alongside salmon.

4. Chickpea Curry Ingredients:

• 1 can chickpeas, drained and rinsed
• 1 onion, chopped
• 2 tomatoes, chopped
• 2 teaspoons curry powder
• 1/2 cup coconut milk
• 2 tablespoons vegetable oil
• Salt to taste Instructions:

1. Heat oil and sauté onions until translucent.
2. Add tomatoes and curry powder. Cook for 3 minutes.
3. Add chickpeas, coconut milk, and salt. Let simmer for 10 minutes and serve.

5. Taco Lettuce Wraps Ingredients:

• 500g ground beef or turkey
• 1 packet taco seasoning
• Romaine lettuce leaves
• 1 tomato, diced
• 1 onion, diced
• 1/2 cup shredded cheese
• 1/2 cup sour cream (optional) Instructions:

1. In a pan, cook the ground meat until browned.
2. Add taco seasoning and cook according to package instructions.
3. Spoon meat mixture onto lettuce leaves. Top with tomato, onion, cheese, and sour cream.

In Conclusion: Delicious dinners don’t have to take forever! With the right recipes and a few staple ingredients, you can serve up a meal that’s both quick and satisfying. So the next time you’re in a rush, try out one of these weeknight wonders and enjoy a delightful dinner in no time!