No-Bake Peanut Butter Haystacks are a simple and delicious treat that you can easily make at home. Here’s a basic recipe:
Ingredients
- 1/2 cup peanut butter
- 2 cups sugar
- 1/2 cup milk
- 1/4 cup butter
- 2 1/2 cups quick cooking oats
- 1/2 cup chopped peanuts (optional)
- 1 tsp vanilla extract
Instructions
- Combine Ingredients: In a large saucepan, combine sugar, milk, and butter. Bring to a boil over medium heat, stirring frequently.
- Boil Mixture: Once the mixture reaches a rolling boil, allow it to boil for 1 minute. Then remove the saucepan from heat.
- Add Peanut Butter and Vanilla: Stir in the peanut butter and vanilla extract until smooth.
- Mix in Oats and Peanuts: Gently fold in the quick cooking oats and chopped peanuts (if using) until well combined.
- Shape Haystacks: Drop spoonfuls of the mixture onto wax paper or a silicone baking mat. You can make them as large or small as you like.
- Cool and Set: Allow the haystacks to cool and set at room temperature. This may take about 30 minutes to 1 hour.
- Serve: Once set, the haystacks are ready to be served. Store any leftovers in an airtight container.
Enjoy your No-Bake Peanut Butter Haystacks! They are perfect for a quick snack or a sweet treat without the hassle of using an oven.